Cabbage Patties

1. Cut/chop up a head of cabbage
2. Boil 15 minutes
3. Add 1 C flour
4. Add seasonings
5. Chopped onion – fried
  1. add garlic
  2. Add chopped fried bacon
  3. Add chopped sauteed mushrooms
6. Add 2 eggs
7. Mix and form patties
8. Fry 5 minutes each side
9. Serve with dipping sace
  1. Egg, mustard, salt, veg oil, lemon juice, pepper
  2. Blend until like mayo with immersion blender