Breakfast Quesa-Pizza

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• • Two tortillas
  • Two eggs
  • Cottage cheese (or feta)
  • Salt & Pepper (or GTP)
  • Parsley
  • Optional diced tomato
  • Optional meat
  • Grated Cheese

1. 1. Oil a pan slightly smaller in diameter than your tortillas
   2. Dip the edge of one tortilla in water, and put in pan
   3. Add 2 beaten eggs
   4. Sprinkle with cottage cheese or feta cheese
   5. Season
   6. Top with grated cheese
   7. Put other tortilla on top and flatten it – sealing edges
   8. Cover, put onto medium heat, and cook for about 10 minutes
   9. Butter top before flipping
   10. Carefully flip tortillas
   11. Cover for another 10 minutes
   12. Turn out on plate and cut into wedges