Picante Roberto

Ingredients

1 sm can tomato paste
2 jalapenos
2 TBL cayenne powder
1 can green chile pepers
1 TBL (opt) red pepper flakes
1 MED sweet onion
1/4 CU white vinegar
1 head of garlic
1/4 CU brown sugar
1 TBL molasses
1 TBL lemon juice
1 TBL paprika

Instructions

1. Mix wet and powder ingredients
2. Chop all peppers and onion VERY small or put in food processor and chop lightly
3. Mix all together

Makes about 2 CU Picante

 

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