Clover Leaf Dinner Rolls

THE AMOUNTS IN THIS RECIPE HAVE NOT YET BEEN TESTED

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INGREDIENTS

• 1 TBL active yeast
• 1 TBL sugar
• 1/4 C AP flour
• 1/4 C whole milk
  mix above
• 1/2 C more milk
• 2 TBL canola oil
• 1/2 C melted butter
  heat, then let cool
• 1 C more AP flour
• 2 TBL dried milk

STEP BY STEP

1. Combine yeast, half the flour, sugar and a quarter of the milk
2. Let proof while you heat the milk
3. Heat the rest of the milk in the microwave with the butter and canola oil until it is 190 degrees.
4. Let milk cool
5. Add the rest of the flour, baking soda and baking powder and let rise 1 hour
6. Rub sides of muffin tin with softened butter
7. Roll small marbles and place 3 in each muffin tin
8. Let rise till doubled in size – another hour
9. Bake at 400º for 15 minutes