- 1/2 tsp sesame seeds
- 1/2 tsp sesame oil
- 1 tsp sugar
- 1 tsp soy
- Mix above ingredients
- Blanche long fresh green beans for about 3 minutes, then put into bowl of tap water for 1 minute to stop the cooking
- Drain beans on a paper towel
- Cut the beans into 1 to 1.5 inch pieces – bite sized
- Toss with the sesame mixture
