Hamburger patty, 4 ounce, 370° for 16 to 20 minutes
Chicken wings, 2 pounds, 400°F for 12 minutes
Pork chop, 1 inch, 6 ounce, 400° for 12 minutes
Salmon fillet, 6 ounce, 380° for 12 minutes
Sweet potato chips, slice 1/8 inch thick, 360° for 20 minutes.
Apple chips, sliced thin, 360° for 14 minutes
Bacon, thick cut, 400° for 6 to 10 minutes
Baked potatoes, whole, 400°F for 4:40 minutes
Grandpa’s Recommended Times
Don’t have anything yet. Ha ha ha
Dinner Briefs
NOT GOOD FOR HARD BOILED EGGS
Garlic Parmesan Wings: Toss chicken wings in oil and salt, air fry at 400°F until crispy – about 25 minutes. Turn at 15 minutes. Toss in melted butter, garlic, and Parmesan cheese. ALT: Hot Wings: Same as Parmesan Wings, but toss in melted butter and Frank’s Red Hot Sauce
Lasagna Remake: Layer frozen ravioli and marinara sauce directly into the basket with mozzarella and Parmesan. Air fry at 350°F for 25 minutes.
Burger and Fries – from Frozen: 15 minutes. Flip at 10 minute park. Test internal temperature > 165º – Flip, put on slice of cheese, then just close and wait 2 minutes. Crispy buns, layer of oil or butter, then air fry for 2 minutes.
Baked Potato: Wash, dry, poke holes, coat in oil, sprinkle with salt. Start in microwave for 5 minutes, then transfer to air fryer. Optional: Add frozen chicken breasts or other prepared protein. Cook 15 minutes.
Grilled Cheese: Butter bread. Place cheese. Air fry at 350º for four minutes, flip and cook another 4 minutes.
Garlic Butter Steak Bites: Cut steak into strips, then into pieces. Dry the pieces. Toss in sesame oil with pepper and salt. Air fry on high for 4-6 minutes, flipping halfway. Toss in garlic and butter.
