Grandmothers Chinese chicken wings
Exact amounts…
1/3 C water
1/3 C Sake
4 TBL Brown sugar
1/3 C naturally brewed soy sauce
3 TBL Mirin . Sweetened rice wine
3 TBL Oyster sauce
1-3 Tien Tsin chili
1 stick cinnamon
2 cloves Star anise
1 branch Ginger . peeled and sliced
3 Green onions
Pre heat large sauté pan
Brown wings in sesame oil
Add all else
Boil then simmer uncovered to reduce
. 30 minutes
Stir to coat with remaining glaze
Sprinkle with sesame seeds and scallions
Robert@RobertAndrews.NET
