Bistro Macaroni Salad

Keelan Gilliam
Opener, Plaza Bistro

• 1 C Fully cooked macaroni
• Mrs Dash – to taste
• 1/2 C Mayo
• 1/4 green pepper – Destemmed and diced
• 1/4 Onion – Diced
• 1-2 slices Cheddar Cheese – small dices or grated
• 1/4 C Baby peas
• 1/4 C Roasted red bell pepper
• Parsley for garnish

1. Mix dressing
   • Mayonnaise and Mrs Dash
2. Add green onion, onion and macaroni
3. Add peas, roasted bell
4. Optional:  Diced celery
5. Mix well and plate
6. Top with minced parsley