{"id":8579,"date":"2016-02-13T02:46:35","date_gmt":"2016-02-13T02:46:35","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=8579"},"modified":"2024-05-17T11:01:55","modified_gmt":"2024-05-17T18:01:55","slug":"whipped-cream-topping","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/whipped-cream-topping\/","title":{"rendered":"Whipped Cream Topping"},"content":{"rendered":"<p>Ingredients<\/p>\n<ul>\n<li>1\/2 C Heavy Whipping cream<\/li>\n<li>2 TBL corn syrup, simple syrup or Karo<\/li>\n<li>1\/2 tsp Vanilla<\/li>\n<li>1 1\/2 tsp sour cream<\/li>\n<\/ul>\n<ol>\n<li>Beat whipping cream with electric beater, mixer or Kitchen Aid with a whisk attachment for about 2-3 minutes<\/li>\n<li>Add vanilla, sour cream and corn syrup<\/li>\n<li>Cool while you prepare your dish upon which it will be used<br \/>\nSuggestions:&nbsp; Crepes, pancakes, strawberries<\/li>\n<\/ol>\n<ul>\n<li>You want firm peaks.<\/li>\n<li>Too soft, and the peaks slump over.&nbsp; Beat 10-20 seconds more.<\/li>\n<li>Just right and the peaks stay upright.&nbsp; Fluffy, but firm.<\/li>\n<li>Too long and you get sweet butter.&nbsp; Great on biscuits, but not as whipped cream.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1\/2 C Heavy Whipping cream 2 TBL corn syrup, simple syrup or Karo 1\/2 tsp Vanilla 1 1\/2 tsp sour cream Beat whipping cream with electric beater, mixer or Kitchen Aid with a whisk attachment for about 2-3 minutes Add vanilla, sour cream and corn syrup Cool while you prepare your dish upon which &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/whipped-cream-topping\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Whipped Cream Topping&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[129],"tags":[],"class_list":["post-8579","post","type-post","status-publish","format-standard","hentry","category-part-of-another-recipe"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/8579","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=8579"}],"version-history":[{"count":5,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/8579\/revisions"}],"predecessor-version":[{"id":23283,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/8579\/revisions\/23283"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=8579"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=8579"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=8579"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}