{"id":5140,"date":"2015-04-07T15:23:24","date_gmt":"2015-04-07T15:23:24","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=5140"},"modified":"2019-03-13T08:26:32","modified_gmt":"2019-03-13T15:26:32","slug":"soda-bread","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/soda-bread\/","title":{"rendered":"Irish Soda Bread"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>4 C AP flour<\/li>\n<li>1 TBL baking soda<\/li>\n<li>1 TBL baking powder<\/li>\n<li>3\/4 C sugar<\/li>\n<li>1 egg<\/li>\n<li>1 C raisins<\/li>\n<li>scant salt<\/li>\n<li>1 TBL frozen and grated butter<\/li>\n<li>2 C buttermilk<\/li>\n<li>2 sprigs of rosemary &#8211; chopped<\/li>\n<li>zest and juice from one lemon<\/li>\n<\/ul>\n<p><strong>Step by Step<\/strong><\/p>\n<ol>\n<li>Preheat oven to 350\u00ba<\/li>\n<li>Whisk together all dry ingredients except sugar<\/li>\n<li>Mix raisins into dry ingredients<\/li>\n<li>Mix egg and sugar<\/li>\n<li>Put into Kitchen Aid and beat adding (a bit at a time) grated butter, then the egg, and finally the buttermilk.<\/li>\n<li>Add 2\/3 of the dry ingredients to the mixing bowl<\/li>\n<li>Stir to mostly incorporate<\/li>\n<li>Slowly add the other 1\/3 of the dry ingredients<\/li>\n<li>Let mixture rest for 15 minutes in the mixing bowl<\/li>\n<li>Meanwhile, grease a 9 inch pie pan<\/li>\n<li>After batter has rested, pour batter into the pie pan and bake 40 minutes<\/li>\n<li>Open oven, cut an X in the top of the bread, rotate pan, and cook an additional 20-30 minutes<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<hr \/>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 4 C AP flour 1 TBL baking soda 1 TBL baking powder 3\/4 C sugar 1 egg 1 C raisins scant salt 1 TBL frozen and grated butter 2 C buttermilk 2 sprigs of rosemary &#8211; chopped zest and juice from one lemon Step by Step Preheat oven to 350\u00ba Whisk together all dry &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/soda-bread\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Irish Soda Bread&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[145,171],"tags":[],"class_list":["post-5140","post","type-post","status-publish","format-standard","hentry","category-bread-starch","category-world-cuisine"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/5140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=5140"}],"version-history":[{"count":7,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/5140\/revisions"}],"predecessor-version":[{"id":17297,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/5140\/revisions\/17297"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=5140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=5140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=5140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}