{"id":482,"date":"2011-09-03T19:23:39","date_gmt":"2011-09-03T23:23:39","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=482"},"modified":"2026-04-18T10:55:18","modified_gmt":"2026-04-18T17:55:18","slug":"hot-fudge-topping","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/hot-fudge-topping\/","title":{"rendered":"Hot Fudge Topping"},"content":{"rendered":"<div id=\"tasty-recipes-131518\" class=\"tasty-recipes tasty-recipes-131518 tasty-recipes-print tasty-recipes-has-image\" data-tr-id=\"131518\" data-tasty-recipes-customization=\"primary-color.background-color\">\n<header class=\"tasty-recipes-entry-header\">\n<div class=\"tasty-recipes-header-content clearfix\">\n<div class=\"tasty-recipes-details\">\n<p>Takes about 10 minutes from start to finish.<\/p>\n<\/div>\n<\/div>\n<\/header>\n<div class=\"tasty-recipes-entry-content\">\n<div class=\"tasty-recipes-description\">\n<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\"><\/div>\n<\/div>\n<div class=\"tasty-recipes-ingredients\">\n<div class=\"tasty-recipes-ingredients-header\">\n<div class=\"tasty-recipes-ingredients-clipboard-container\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n<\/div>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li class=\"tasty-recipes-units-scale-container\">6 oz baking chocolate &#8211; dark or semi-sweet<\/li>\n<li>1\/2 C granulated sugar<\/li>\n<li>1\/3 C Karo syrup<\/li>\n<li>1\/4 C cocoa powder<\/li>\n<li>3\/4 C heavy cream<\/li>\n<li>1\/2 tsp salt &#8211; only if using unsalted butter<\/li>\n<li>1\/4 C butter (softened)<\/li>\n<li>2 tsp vanilla extract<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li style=\"list-style-type: none;\">\n<ol>\n<li>Mix all except vanilla and buter<\/li>\n<li>Heat over medium heat until consistent<\/li>\n<li>Bring to 220\u00ba\u00a0 (3-5 minutes)<\/li>\n<li>Remove from heat and stir in butter and vanilla.<\/li>\n<li>Store in fridge for no more than a month.<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-instructions\">\n<div class=\"tasty-recipes-instructions-header\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<h2 class=\"wp-block-heading\">More Homemade Toppings for Desserts &amp; Ice Cream from Sally&#8217;s Baking Addiction<\/h2>\n<p>Sally McKenney has a great site with many wonderful recipes.\u00a0 Here are some links to her ice cream toppings.<\/p>\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/sallysbakingaddiction.com\/homemade-hot-fudge-sauce\/\">Sally&#8217;s Homemade Hot Fudge<\/a><\/li>\n<li><a href=\"https:\/\/sallysbakingaddiction.com\/homemade-salted-caramel-recipe\/\">Salted Caramel Sauce<\/a><\/li>\n<li><a href=\"https:\/\/sallysbakingaddiction.com\/homemade-strawberry-topping\/\">Strawberry Sauce Topping<\/a><\/li>\n<li><a href=\"https:\/\/sallysbakingaddiction.com\/raspberry-dessert-sauce\/\">Raspberry Dessert Sauce<\/a><\/li>\n<li><a href=\"https:\/\/sallysbakingaddiction.com\/blueberry-sauce-topping\/\">Blueberry Sauce Topping<\/a><\/li>\n<li><a href=\"https:\/\/sallysbakingaddiction.com\/homemade-whipped-cream\/\">Homemade Whipped Cream<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Takes about 10 minutes from start to finish. Ingredients 6 oz baking chocolate &#8211; dark or semi-sweet 1\/2 C granulated sugar 1\/3 C Karo syrup 1\/4 C cocoa powder 3\/4 C heavy cream 1\/2 tsp salt &#8211; only if using unsalted butter 1\/4 C butter (softened) 2 tsp vanilla extract Mix all except vanilla and &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/hot-fudge-topping\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Hot Fudge Topping&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[97,137,129,219],"tags":[],"class_list":["post-482","post","type-post","status-publish","format-standard","hentry","category-condiments-sauces","category-dessert","category-part-of-another-recipe","category-sallys-baking-addiction"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/482","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=482"}],"version-history":[{"count":8,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/482\/revisions"}],"predecessor-version":[{"id":23636,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/482\/revisions\/23636"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}