{"id":3975,"date":"2013-12-21T20:28:34","date_gmt":"2013-12-21T20:28:34","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=3975"},"modified":"2019-05-17T10:21:40","modified_gmt":"2019-05-17T17:21:40","slug":"today-i-am-preparing-a-hotdog-recipe","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/today-i-am-preparing-a-hotdog-recipe\/","title":{"rendered":"Home made Hot Dogs and Taco Dogs"},"content":{"rendered":"

July is National Hot Dog Month<\/p>\n

Basic Instructions for Taco Dog<\/strong><\/p>\n

    \n
  1. Preheat in water at low simmer<\/li>\n
  2. Butterfly dog so that it will crisp up<\/li>\n
  3. Heat corn tortillas<\/li>\n
  4. Top with guacamole, salsa and cheese<\/li>\n
  5. Roll together and secure with a toothpick<\/li>\n
  6. Grill<\/li>\n<\/ol>\n

    Home-Made Hot Dog<\/strong>
    \n\"Hot_Dogs\"<\/a>2 pounds hamburger
    \n1 pound pork
    \n2 eggs
    \n1 white onion
    \n1 red onion<\/p>\n

    Get sheep, lamb, or beef casings at your local butcher store, depending on the size of hot dogs or sausage you want\u00a0<\/span>. in Arizona just ask for tripe.<\/span><\/p>\n

    soak casings in cold water for 15 minutes<\/p>\n

    In mixing bowl,add<\/p>\n

    2 tablespoons each
    \nPaprika
    \nSugar<\/p>\n

    1 tablespoon each
    \nGarlic powder
    \nDried mustard<\/p>\n

    1 teaspoon each
    \nSalt
    \nWhite pepper
    \nBlackpepper
    \nCoriander
    \nCumin
    \nLiquid smoke
    \nMarjoram<\/p>\n

    Cut the pork and beef into 1-2 inch cubes and grind it twice through the smallest plate on your meat grinder.<\/p>\n

    Mix everything by hand until they are uniform and well mixed.
    \nPlace the mixture into the refrigerator for about 30 minutes.<\/p>\n

    Stuff the emulsified meat mixture into casings
    \nSimmer in hot water for 20 minutes.
    \nLinks will get fatter, but will not get any longer as you boil them
    \nPut in ice water to chill before you refrigerate.
    \nLinks will keep about 2 weeks, or you can freeze them at this point.<\/p>\n","protected":false},"excerpt":{"rendered":"

    July is National Hot Dog Month Basic Instructions for Taco Dog Preheat in water at low simmer Butterfly dog so that it will crisp up Heat corn tortillas Top with guacamole, salsa and cheese Roll together and secure with a toothpick Grill Home-Made Hot Dog 2 pounds hamburger 1 pound pork 2 eggs 1 white … Continue reading “Home made Hot Dogs and Taco Dogs”<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3975","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/3975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=3975"}],"version-history":[{"count":12,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/3975\/revisions"}],"predecessor-version":[{"id":18033,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/3975\/revisions\/18033"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=3975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=3975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=3975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}