{"id":3930,"date":"2013-12-05T14:36:28","date_gmt":"2013-12-05T14:36:28","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=3930"},"modified":"2018-04-07T15:28:29","modified_gmt":"2018-04-07T22:28:29","slug":"pastata","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/pastata\/","title":{"rendered":"Pastata"},"content":{"rendered":"<p>Pastata<br \/>\nFrom Lydia&#8217;s Italy<\/p>\n<p>Night before: start white beans soaking<\/p>\n<p>Garlic, Rosemary, Chopped raw bacon<br \/>\nEmulsify<br \/>\nRender in hot oil in a cooking kettle<br \/>\nCarrots, onions . Blend<br \/>\nAdd to cooking kettle<br \/>\nSalt, pepper<br \/>\nMove aside and put tomato paste on the hot spot<br \/>\nToast tomato paste, then mix in<br \/>\nBay leaves<br \/>\nLots of boiling water . Make as soupy or thick as you prefer<br \/>\nWhole potatoes<br \/>\nStrained white beans<br \/>\nSimmer 1-2 hours . Use beans as your test point<br \/>\nRoughly mash the potatoes<br \/>\nAdd salt<br \/>\nAdd small elbow macaroni or ditalini pasta<br \/>\nServe in 8-10 minutes<br \/>\nTop with grated parm cheese<\/p>\n<p>Robert@RobertAndrews.NET<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pastata From Lydia&#8217;s Italy Night before: start white beans soaking Garlic, Rosemary, Chopped raw bacon Emulsify Render in hot oil in a cooking kettle Carrots, onions . Blend Add to cooking kettle Salt, pepper Move aside and put tomato paste on the hot spot Toast tomato paste, then mix in Bay leaves Lots of boiling &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/pastata\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Pastata&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3930","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/3930","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=3930"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/3930\/revisions"}],"predecessor-version":[{"id":3936,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/3930\/revisions\/3936"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=3930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=3930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=3930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}