{"id":2532,"date":"2013-04-16T16:27:34","date_gmt":"2013-04-16T16:27:34","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=2532"},"modified":"2019-05-14T13:10:19","modified_gmt":"2019-05-14T20:10:19","slug":"harvard-beets","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/harvard-beets\/","title":{"rendered":"Harvard Beets"},"content":{"rendered":"<p><strong>INGREDIENTS &#8211; For a full can, just double ingredients<br \/>\n<\/strong><\/p>\n<ul>\n<li>1-2 CU beets (cooked, cubed or sliced) or 1\/2 of a16 oz can<\/li>\n<li>1\/4 C of the beet water (usually salt, sugar and vinegar)<\/li>\n<li>1\/4 CU sugar<\/li>\n<li>1\/4 CU red wine or white vinegar<\/li>\n<li>1 TBL cornstarch<\/li>\n<li>1-2 tsp butter<\/li>\n<li>salt to taste<\/li>\n<\/ul>\n<p><strong>STEP BY STEP<\/strong><\/p>\n<ol>\n<li>Drain 1\/4 C beet liquid into a medium saucepan<br \/>\nSet the beets aside in a bowl until the end<\/li>\n<li>Add all other ingredients to the saucepan<\/li>\n<li>Bring to a boil over medium-high heat<\/li>\n<li>Reduce heat and simmer 2 min or until thickened<\/li>\n<li>Add beets to saucepan and gently fold in until heated<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS &#8211; For a full can, just double ingredients 1-2 CU beets (cooked, cubed or sliced) or 1\/2 of a16 oz can 1\/4 C of the beet water (usually salt, sugar and vinegar) 1\/4 CU sugar 1\/4 CU red wine or white vinegar 1 TBL cornstarch 1-2 tsp butter salt to taste STEP BY STEP &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/harvard-beets\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Harvard Beets&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[180],"tags":[],"class_list":["post-2532","post","type-post","status-publish","format-standard","hentry","category-book-appetizers"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/2532","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=2532"}],"version-history":[{"count":5,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/2532\/revisions"}],"predecessor-version":[{"id":17900,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/2532\/revisions\/17900"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=2532"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=2532"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=2532"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}