{"id":2428,"date":"2013-02-28T23:06:36","date_gmt":"2013-02-28T23:06:36","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=2428"},"modified":"2017-12-02T23:02:11","modified_gmt":"2017-12-03T06:02:11","slug":"korean-bbq-skewers","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/korean-bbq-skewers\/","title":{"rendered":"Korean BBQ Skewers"},"content":{"rendered":"<p>Flank Steak or Skirt Steak (cut thin)<br \/>\nCarrots<br \/>\nSpinach<br \/>\nSesame seeds<br \/>\nPaprika<br \/>\n2 tbl Ginger<br \/>\n2 Garlic cloves<br \/>\n2 Scallions<br \/>\n2- tbl brown sugar<br \/>\n\u00bc cu canola oil<br \/>\n\u00bc cu sesame oil<br \/>\n\u00bc cu soy<br \/>\npinch red chili flakes<\/p>\n<p>1. Marinate steak for at least 4 hours.<br \/>\n2. Sear or grill (skewer for appearance).<br \/>\n3. Top with spinach, carrots, garnish w\/ paprika &amp; sesame seeds<br \/>\n4. Cucumber-carrot salad; julienne equal amounts, chile flakes, rice wine, rice wine vinegar, sugar.<br \/>\n5. Spinach Garnish; \u00bd cu cooked spinach, 1 tbl rice wine,<br \/>\n1 tbl soy, 1 tbl sesame oil, 1 tbl garlic, 1 tbl brown sugar, 1 tbl sesame seeds, mix well and plate.<\/p>\n<p>Marinade; 2 tbl ginger, \u00bc cu sesame oil, 2 garlic cloves, pinch red chili flakes, 2 scallions, 2 tbl brown sugar, \u00bc cu soy, \u00bc cu canola oil \u2013 Note- increase to \u00bd cu sesame oil if grilling.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Flank Steak or Skirt Steak (cut thin) Carrots Spinach Sesame seeds Paprika 2 tbl Ginger 2 Garlic cloves 2 Scallions 2- tbl brown sugar \u00bc cu canola oil \u00bc cu sesame oil \u00bc cu soy pinch red chili flakes 1. Marinate steak for at least 4 hours. 2. Sear or grill (skewer for appearance). 3. &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/korean-bbq-skewers\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Korean BBQ Skewers&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2428","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/2428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=2428"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/2428\/revisions"}],"predecessor-version":[{"id":14898,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/2428\/revisions\/14898"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=2428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=2428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=2428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}