{"id":23210,"date":"2023-11-01T21:44:37","date_gmt":"2023-11-02T04:44:37","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=23210"},"modified":"2023-11-01T21:50:03","modified_gmt":"2023-11-02T04:50:03","slug":"easy-pickled-okra","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/easy-pickled-okra\/","title":{"rendered":"Easy Pickled Okra"},"content":{"rendered":"<div dir=\"ltr\">Source Recipe:&nbsp;&nbsp; <a href=\"https:\/\/eatsimplefood.com\/pickled-okra\/\">Eat Simple Food<\/a><\/div>\n<div dir=\"ltr\">&nbsp;<\/div>\n<div dir=\"ltr\">You may have heard that when you cook okra, it turns slimy.&nbsp; Well, that&#8217;s true.&nbsp; Here are two recipes though, that make okra pretty easy to prepare and tasty.<\/div>\n<div dir=\"ltr\">&nbsp;<\/div>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li>Trim okra stem to 1\/4 inch<\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc941a\"><\/label><span class=\"nutrifox-quantity\" data-nf-original=\"usc\" data-nf-usc=\"0.75\" data-nf-metric=\"340.1942775\" data-unit=\"lb\" data-nf-usc-unit=\"lb\" data-nf-metric-unit=\"gram\" data-nf-food-id=\"3026\" data-nf-food-description=\"Okra, raw\" data-amount=\"0.75\">\u00be<\/span> <span class=\"nutrifox-unit\" data-nf-original=\"usc\" data-nf-usc=\"lb\" data-nf-metric=\"g\" data-nf-food-id=\"3026\" data-nf-food-description=\"Okra, raw\">lb<\/span> <em>okra<\/em><\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9427\"><\/label><span data-amount=\"2\">2<\/span> <em>fresno red chili peppers<\/em>, sliced &#8211; use red peppers if you can&#8217;t find them or skip<\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9433\"><\/label><span data-amount=\"2\">2<\/span> small <em>garlic<\/em> cloves, peeled<\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc943c\"><\/label><span data-amount=\"4\">4<\/span> <em>dill<\/em> sprigs or <span data-amount=\"1.5\" data-unit=\"tsp\">1 \u00bd tsp<\/span> dried dill<\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9444\"><\/label><span data-amount=\"1.5\" data-unit=\"tsp\">1 \u00bd tsp<\/span> <em>mustard seeds<\/em><\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc944b\"><\/label><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> <em>crushed red pepper <\/em><strong>(for heat)<\/strong><\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9457\"><\/label><span class=\"nutrifox-quantity\" data-nf-original=\"usc\" data-nf-usc=\"1\" data-nf-metric=\"250\" data-unit=\"cup\" data-nf-usc-unit=\"cup\" data-nf-metric-unit=\"ml\" data-nf-food-id=\"297\" data-nf-food-description=\"Vinegar, cider\" data-amount=\"1\">1<\/span> <span class=\"nutrifox-unit\" data-nf-original=\"usc\" data-nf-usc=\"cup\" data-nf-metric=\"ml\" data-nf-food-id=\"297\" data-nf-food-description=\"Vinegar, cider\">cup<\/span> <em>apple cider vinegar<\/em><\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9463\"><\/label><span class=\"nutrifox-quantity\" data-nf-original=\"usc\" data-nf-usc=\"1\" data-nf-metric=\"250\" data-unit=\"cup\" data-nf-usc-unit=\"cup\" data-nf-metric-unit=\"ml\" data-nf-food-id=\"4384\" data-nf-food-description=\"Beverages, water, tap, drinking\" data-amount=\"1\">1<\/span> <span class=\"nutrifox-unit\" data-nf-original=\"usc\" data-nf-usc=\"cup\" data-nf-metric=\"ml\" data-nf-food-id=\"4384\" data-nf-food-description=\"Beverages, water, tap, drinking\">cup<\/span> <em>water<\/em><\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9469\"><\/label><span data-amount=\"2\" data-unit=\"tbsp\">2 Tbsp<\/span> <em>salt<\/em><\/li>\n<li data-tr-ingredient-checkbox=\"\"><label for=\"ingredient_checkbox_6542ec8bc9476\"><\/label><span class=\"nutrifox-quantity\" data-nf-original=\"usc\" data-nf-usc=\"1\" data-nf-metric=\"596\" data-unit=\"quart\" data-nf-usc-unit=\"quart\" data-nf-metric-unit=\"gram\" data-nf-food-id=\"3438\" data-nf-food-description=\"Peppers, sweet, red, raw\" data-amount=\"1\">1<\/span> <span class=\"nutrifox-unit\" data-nf-original=\"usc\" data-nf-usc=\"quart\" data-nf-metric=\"gram\" data-nf-food-id=\"3438\" data-nf-food-description=\"Peppers, sweet, red, raw\">quart<\/span> size jar &#8211; equipment<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<div class=\"tasty-recipe-instructions\">\n<div class=\"tasty-recipes-instructions-header\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n<\/div>\n<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li style=\"list-style-type: none;\">\n<ol>\n<li id=\"instruction-step-1\">Add garlic, dill, mustard seeds, and crushed red pepper to two pint sized jars.<\/li>\n<li>Small okra is better.&nbsp; Not more than three inches, anyway.<br \/>\nPlump &#8211; no wrinkles<\/li>\n<li id=\"instruction-step-2\">Trim okra stems to \u00bc&#8221;. Add cleaned whole okra to jar vertically, alternating stem ends up and down.<\/li>\n<li>Pack okra in tightly, packing dill along the sides<\/li>\n<li id=\"instruction-step-3\">Bring a small pot with vinegar, water, and salt to a rolling boil and stir.<\/li>\n<li id=\"instruction-step-4\">Pour mixture into clean canning jar(s) (careful it\u2019s hot!), leaving ~ \u00bc\u2033 air at top. &nbsp;<\/li>\n<li id=\"instruction-step-5\">Cover with cleaned canning jar lid.<\/li>\n<li>Let sit at room temperature ~ 1 hour to cool down, and then place in refrigerator. &nbsp;<\/li>\n<li id=\"instruction-step-6\">Wait at least a couple days before eating, but probably will need about a week to soak up all the pickling liquid.&nbsp; Good for ~3 weeks in the refrigerator.&nbsp; Happy eating! &nbsp;Beckie<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<div dir=\"ltr\">&nbsp;<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Source Recipe:&nbsp;&nbsp; Eat Simple Food &nbsp; You may have heard that when you cook okra, it turns slimy.&nbsp; Well, that&#8217;s true.&nbsp; Here are two recipes though, that make okra pretty easy to prepare and tasty. &nbsp; Trim okra stem to 1\/4 inch \u00be lb okra 2 fresno red chili peppers, sliced &#8211; use red peppers &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/easy-pickled-okra\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Easy Pickled Okra&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[185],"tags":[],"class_list":["post-23210","post","type-post","status-publish","format-standard","hentry","category-third-party-material"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/23210","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=23210"}],"version-history":[{"count":4,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/23210\/revisions"}],"predecessor-version":[{"id":23214,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/23210\/revisions\/23214"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=23210"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=23210"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=23210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}