{"id":22966,"date":"2023-06-16T08:52:44","date_gmt":"2023-06-16T15:52:44","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=22966"},"modified":"2023-06-16T08:52:44","modified_gmt":"2023-06-16T15:52:44","slug":"whitehouse-tomato-catsup-1","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/whitehouse-tomato-catsup-1\/","title":{"rendered":"Whitehouse Tomato Catsup #1"},"content":{"rendered":"<p>This recipe was adapted from &#8220;The Whitehouse Cookbook&#8221; published in 1887 by Fanny Lemira Gillette &amp; Hugo Ziemann.&nbsp; Grover Cleveland was President of the United States at the time.<\/p>\n<table>\n<tbody>\n<tr>\n<td>\n<ul>\n<li>16 oz tomato pieces (drained)<\/li>\n<li>1\/4 onion (minced) and collected juices<\/li>\n<li>2 tsp TBL salt<\/li>\n<li>2 TBL brown sugar<\/li>\n<\/ul>\n<ul>\n<li>2 tsp mustard<\/li>\n<li>1 tsp alspice<\/li>\n<li>1 tsp black pepper<\/li>\n<li>1 tsp cinnamon<\/li>\n<li>1\/4 tsp ground clove<\/li>\n<li>1\/4 tsp cayenne pepper<\/li>\n<li>1\/4 tsp grated nutmeg<\/li>\n<li>1\/2 C white balsamic vinegar<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Step by Step<\/p>\n<ol>\n<li>Blend tomato pieces, then run through a food mill or sieve to remove seeds.<\/li>\n<li>Mince onion, salt and brown sugar.<\/li>\n<li>Boil until quite thick<\/li>\n<li>Mix together mustard, allspice, black pepper, cinnamon, ground cloves, cayenne pepper, and grated nutmeg<\/li>\n<li>Blend with balsamic vinegar<\/li>\n<li>Mix vinegar mixture with tomato mixture.<\/li>\n<li>Bring to a boil, then simmer for five minutes, stirring continually.<\/li>\n<li>Pour into sterilized canning jars with sterilized lids.<\/li>\n<li>I should keep for about a year<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This recipe was adapted from &#8220;The Whitehouse Cookbook&#8221; published in 1887 by Fanny Lemira Gillette &amp; Hugo Ziemann.&nbsp; Grover Cleveland was President of the United States at the time. 16 oz tomato pieces (drained) 1\/4 onion (minced) and collected juices 2 tsp TBL salt 2 TBL brown sugar 2 tsp mustard 1 tsp alspice 1 &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/whitehouse-tomato-catsup-1\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Whitehouse Tomato Catsup #1&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[97,211],"tags":[],"class_list":["post-22966","post","type-post","status-publish","format-standard","hentry","category-condiments-sauces","category-tomato-dish"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/22966","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=22966"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/22966\/revisions"}],"predecessor-version":[{"id":22967,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/22966\/revisions\/22967"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=22966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=22966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=22966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}