{"id":21561,"date":"2021-03-23T10:03:17","date_gmt":"2021-03-23T17:03:17","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=21561"},"modified":"2021-03-23T10:03:17","modified_gmt":"2021-03-23T17:03:17","slug":"riced-potato-soup","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/riced-potato-soup\/","title":{"rendered":"Riced Potato Soup"},"content":{"rendered":"<p>INGREDIENTS<\/p>\n<ul>\n<li>4-6 Yukon Gold potatoes<\/li>\n<li>3 TBL butter<\/li>\n<li>1\/2 tsp salt<\/li>\n<li>1.5 C Leeks (washed well and diced)<\/li>\n<li>1.5 C Buttermilk<\/li>\n<li>6 C Chicken Stock<\/li>\n<li>1 TBL garlic<\/li>\n<li>1\/2 C Sour Cream<\/li>\n<li>1\/2 C grated Parmesan Cheese<\/li>\n<li>2 TBL sherry vinegar<\/li>\n<li>Garnish &#8211; Chives to taste<\/li>\n<\/ul>\n<ol>\n<li>Boil or bake 6 Yukon Gold potatoes.&nbsp; Baking will give a sweeter taste.&nbsp; Boiling will result in creamier soup.<\/li>\n<li>Rice the potato to about 4-6 C.<\/li>\n<li>Add 3 TBL butter, salt and leeks<\/li>\n<li>After 3 minutes add chicken stock and raise to a simmer<\/li>\n<li>Add all other ingredients (except sherry) and simmer 30 minutes<\/li>\n<li>Put through blender and\/or food mill<\/li>\n<li>Add sherry, mix and serve<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 4-6 Yukon Gold potatoes 3 TBL butter 1\/2 tsp salt 1.5 C Leeks (washed well and diced) 1.5 C Buttermilk 6 C Chicken Stock 1 TBL garlic 1\/2 C Sour Cream 1\/2 C grated Parmesan Cheese 2 TBL sherry vinegar Garnish &#8211; Chives to taste Boil or bake 6 Yukon Gold potatoes.&nbsp; Baking will &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/riced-potato-soup\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Riced Potato Soup&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[157],"tags":[],"class_list":["post-21561","post","type-post","status-publish","format-standard","hentry","category-stews"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/21561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=21561"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/21561\/revisions"}],"predecessor-version":[{"id":21562,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/21561\/revisions\/21562"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=21561"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=21561"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=21561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}