{"id":21358,"date":"2021-03-07T16:24:50","date_gmt":"2021-03-07T23:24:50","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=21358"},"modified":"2021-03-07T16:28:05","modified_gmt":"2021-03-07T23:28:05","slug":"omelet-in-a-bag","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/omelet-in-a-bag\/","title":{"rendered":"Omelet in a Bag"},"content":{"rendered":"<p>Use a Zip Lock food-safe freezer bag, NOT a discount bag.&nbsp; There are toxins that could be released into your food with a non-food-safe bag.<\/p>\n<ol>\n<li>Start bringing a large pot of water up to a rolling boil<\/li>\n<li>Prop an opened Zip Lock in a mixing bowl\n<ul>\n<li>Add two eggs &#8211; beaten<\/li>\n<li>Optionally, add\n<ul>\n<li>diced bell pepper<\/li>\n<li>diced onion<\/li>\n<li>shredded cheese<\/li>\n<li>cooked sausage<\/li>\n<li>crumbled bacon<\/li>\n<li>cooked ham &#8211; diced<\/li>\n<li>mushrooms<\/li>\n<li>chorizo &#8211; cooked<\/li>\n<li>tomatoes<\/li>\n<li>green onion<\/li>\n<li>minced chives<\/li>\n<li>deli ham<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/li>\n<li>Add a little bit of salt and pepper<\/li>\n<li>Put it all into the bag and squeeze the air out of it<\/li>\n<li>Zip it shut and mush it together<\/li>\n<li>You can prepare these ahead of time and keep them in the fridge until ready to go, then slip it into the boiling water<\/li>\n<li>Let cook for 12 minutes<\/li>\n<li>Plate your finished omelet<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Use a Zip Lock food-safe freezer bag, NOT a discount bag.&nbsp; There are toxins that could be released into your food with a non-food-safe bag. Start bringing a large pot of water up to a rolling boil Prop an opened Zip Lock in a mixing bowl Add two eggs &#8211; beaten Optionally, add diced bell &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/omelet-in-a-bag\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Omelet in a Bag&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-21358","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/21358","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=21358"}],"version-history":[{"count":2,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/21358\/revisions"}],"predecessor-version":[{"id":21361,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/21358\/revisions\/21361"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=21358"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=21358"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=21358"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}