{"id":20901,"date":"2021-01-19T15:26:52","date_gmt":"2021-01-19T22:26:52","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=20901"},"modified":"2021-01-19T15:38:41","modified_gmt":"2021-01-19T22:38:41","slug":"rustic-rye","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/rustic-rye\/","title":{"rendered":"Rustic Rye Bread Dinner Loaf"},"content":{"rendered":"<ul>\n<li>1\/4 C warm milk<\/li>\n<li>2 TBL hot water<\/li>\n<li>2 TBL yeast<\/li>\n<li>3 TBL brown sugar<\/li>\n<li>2 TBL melted butter<\/li>\n<li>1 C rye flour<\/li>\n<li>1\/2 C bread flour\n<ul>\n<li>Mix to combine<\/li>\n<\/ul>\n<\/li>\n<li>Add 1 tsp salt<\/li>\n<li>Add bread flour (slowly) until it starts to combine\n<ul>\n<li>Mix to start combine<\/li>\n<\/ul>\n<\/li>\n<li>Pour onto counter and knead 5 minutes finally forming into a ball<\/li>\n<li>Cover with about 1 TBL EVOO<\/li>\n<li>Let rise for one hour or until doubled<\/li>\n<li>Turn out and divide into 2 balls<\/li>\n<li>Knead and form<\/li>\n<li>Put onto greased baking sheet<\/li>\n<li>Let rise another hour<\/li>\n<li>Bake at 350\u00ba for 30 minutes or until 190 internal\n<ul>\n<li>DO NOT let temperature exceed 200<\/li>\n<\/ul>\n<\/li>\n<li>Honey butter\n<ul>\n<li>1\/2 stick softened butter<\/li>\n<li>2 TBL honey<\/li>\n<li>salt<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>1\/4 C warm milk 2 TBL hot water 2 TBL yeast 3 TBL brown sugar 2 TBL melted butter 1 C rye flour 1\/2 C bread flour Mix to combine Add 1 tsp salt Add bread flour (slowly) until it starts to combine Mix to start combine Pour onto counter and knead 5 minutes finally &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/rustic-rye\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Rustic Rye Bread Dinner Loaf&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[145],"tags":[],"class_list":["post-20901","post","type-post","status-publish","format-standard","hentry","category-bread-starch"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/20901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=20901"}],"version-history":[{"count":4,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/20901\/revisions"}],"predecessor-version":[{"id":20905,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/20901\/revisions\/20905"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=20901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=20901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=20901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}