{"id":20038,"date":"2020-08-11T21:01:18","date_gmt":"2020-08-12T04:01:18","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=20038"},"modified":"2020-08-11T21:01:18","modified_gmt":"2020-08-12T04:01:18","slug":"precooked-bacon","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/precooked-bacon\/","title":{"rendered":"Precooked Bacon"},"content":{"rendered":"
    \n
  1. Lay 1 LB thick cut bacon on a foiled lined baking sheet – intact as a mass<\/li>\n
  2. Bake 45 minutes at 300\u00ba
    \nNote:  If you use 400\u00ba it will smoke much more<\/li>\n
  3. Cool for 20 minutes<\/li>\n
  4. Harvest the bacon grease for bread making, etc<\/li>\n
  5. Put 2 pieces at a time in parchment paper and roll (fold) once<\/li>\n
  6. Repeat until all the bacon is gone<\/li>\n
  7. Put into a ziplock bag<\/li>\n
  8. Refrigerate overnight<\/li>\n
  9. Put into the freezer and use two pieces at a time with your breakfast<\/li>\n
  10. You don’t have to cook it long, and it will be beautifully crispy<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Lay 1 LB thick cut bacon on a foiled lined baking sheet – intact as a mass Bake 45 minutes at 300\u00ba Note:  If you use 400\u00ba it will smoke much more Cool for 20 minutes Harvest the bacon grease for bread making, etc Put 2 pieces at a time in parchment paper and roll … Continue reading “Precooked Bacon”<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-20038","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/20038","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=20038"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/20038\/revisions"}],"predecessor-version":[{"id":20039,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/20038\/revisions\/20039"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=20038"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=20038"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=20038"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}