{"id":19764,"date":"2020-07-18T11:58:53","date_gmt":"2020-07-18T18:58:53","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=19764"},"modified":"2022-11-25T12:37:18","modified_gmt":"2022-11-25T19:37:18","slug":"bloody-mary","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/bloody-mary\/","title":{"rendered":"Bloody Mary"},"content":{"rendered":"<p>\u2022&nbsp;&nbsp;&nbsp; Attributed to Harry&#8217;s Bar, in Paris circa 1920<br \/>\n\u2022&nbsp;&nbsp;&nbsp; Named after Mary Tudor?<br \/>\n\u2022&nbsp;&nbsp; First published recipe in the <em>Stork Club Bar Book<\/em> by Lucius Beebe in 1944<\/p>\n<p>The difference between mediocre vodka and good vodka is likely filtering.&nbsp; Running a mediocre bottle of vodka through a carbon filter 3-4 times will remove most of the impurities leaving a clean tasting liquid.<\/p>\n<h1>Bloody Mary Bar<\/h1>\n<ul>\n<li>Prepare your own spicy (and non-spicy) mix\n<ul>\n<li>Tomato Juice (Squeezed from ripe tomatoes)<\/li>\n<li>Worchestershire Sauce<\/li>\n<li>Tabasco<\/li>\n<li>Celery Salt<\/li>\n<li>Lime juice<\/li>\n<li>Prepared horseradish<\/li>\n<li>Simple syrup or Karo<\/li>\n<\/ul>\n<\/li>\n<li>Serve with several types of vodka, gin and tequila<\/li>\n<li>Have plain vegetable juice for non-drinkers<\/li>\n<li>Scatter bowls of condiments around\n<ul>\n<li>Black olive<\/li>\n<li>Green olive<\/li>\n<li>Celery<\/li>\n<li>Green onion<\/li>\n<li>Horseradish<\/li>\n<li>Pimento olives<\/li>\n<li>Martini onions<\/li>\n<li>Garlic stuffed olives<\/li>\n<li>Pickled jalapenos<\/li>\n<li>Lime wedges<\/li>\n<li>Asparagus<\/li>\n<li>Okra<\/li>\n<li>&nbsp;<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>\u2022&nbsp;&nbsp;&nbsp; Attributed to Harry&#8217;s Bar, in Paris circa 1920 \u2022&nbsp;&nbsp;&nbsp; Named after Mary Tudor? \u2022&nbsp;&nbsp; First published recipe in the Stork Club Bar Book by Lucius Beebe in 1944 The difference between mediocre vodka and good vodka is likely filtering.&nbsp; Running a mediocre bottle of vodka through a carbon filter 3-4 times will remove most &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/bloody-mary\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Bloody Mary&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-19764","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/19764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=19764"}],"version-history":[{"count":6,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/19764\/revisions"}],"predecessor-version":[{"id":22459,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/19764\/revisions\/22459"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=19764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=19764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=19764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}