{"id":17946,"date":"2019-05-16T10:36:57","date_gmt":"2019-05-16T17:36:57","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=17946"},"modified":"2020-04-16T10:11:14","modified_gmt":"2020-04-16T17:11:14","slug":"microwave-jam","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/microwave-jam\/","title":{"rendered":"Microwave Jam"},"content":{"rendered":"<ul>\n<li>1 C Strawberries<\/li>\n<li>1 C Blueberries<\/li>\n<li>1\/2 C Raspberries<\/li>\n<li>1\/2 C Blackberries<\/li>\n<li>1 C sugar<\/li>\n<li>1 TBL lemon<\/li>\n<\/ul>\n<ol>\n<li>This will quadruple in size.\u00a0 Be sure to use a large microwave safe bowl or an 8 cup measuring cup &#8211; or cut recipe in half and use a 4 cup measuring cup.<\/li>\n<li>Remove all non-edible parts of the berries<\/li>\n<li>Toss all berries with sugar and let rest 30 minutes<\/li>\n<li>Microwave 5 minutes, then remove and stir<\/li>\n<li>Microwave 5 more minutes, then remove and stir<\/li>\n<li>Continue to microwave in 2 minute segments stirring between each segment<\/li>\n<li>Repeat until it starts to look syrupy &#8211; even if it looks a little thin, that&#8217;s OK<\/li>\n<li>If you feel it is still not quite ready to gel, cook an additional minute.<\/li>\n<li>Don&#8217;t overcook though, or it will crystallize.<\/li>\n<li>Transfer to canning jars and keep in refrigerator for up to three months.\u00a0 Once jar is opened, use within three weeks.<\/li>\n<\/ol>\n<p>Variations<\/p>\n<p>You can use peaches too, but you will have to add 1 TBL pectin.\u00a0 Strawberries have natural pectin.\u00a0 So do the peels of Seville Oranges (aka Ornamental Oranges)<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 C Strawberries 1 C Blueberries 1\/2 C Raspberries 1\/2 C Blackberries 1 C sugar 1 TBL lemon This will quadruple in size.\u00a0 Be sure to use a large microwave safe bowl or an 8 cup measuring cup &#8211; or cut recipe in half and use a 4 cup measuring cup. Remove all non-edible parts &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/microwave-jam\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Microwave Jam&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,210],"tags":[],"class_list":["post-17946","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection","category-beatitudes"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/17946","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=17946"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/17946\/revisions"}],"predecessor-version":[{"id":17947,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/17946\/revisions\/17947"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=17946"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=17946"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=17946"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}