{"id":1763,"date":"2012-09-15T14:27:32","date_gmt":"2012-09-15T14:27:32","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=1763"},"modified":"2020-08-05T06:55:05","modified_gmt":"2020-08-05T13:55:05","slug":"kind-of-a-crisp","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/kind-of-a-crisp\/","title":{"rendered":"Kind of a Crisp"},"content":{"rendered":"<ol>\n<li>Cut strawberries into pieces<\/li>\n<li>Add blueberries, blackberries, and raspberries (or other fruit)<\/li>\n<li>Mix 1\/2 C cornstarch or other &#8220;starch&#8221; powder with 1\/2 C sugar<\/li>\n<li>Toss fruit with sugar mixture<\/li>\n<li>Pour into cast iron skillet<br \/>\n<strong>FRUIT CRISP TOPPING<\/strong><\/li>\n<li>3\/4 C Oatmeal<\/li>\n<li>Crushed pecans or walnuts<\/li>\n<li>1\/2 C AP flour<\/li>\n<li>1\/2 C brown sugar<\/li>\n<li>1 stick melted butter<\/li>\n<li>Stir until clumps form<\/li>\n<li>Distribute over top of fruit<\/li>\n<li>350\u00ba 40-50 minutes<\/li>\n<\/ol>\n<p>1 egg<br \/>\n1 CU milk<br \/>\n1\/3 CU sugar<br \/>\nsalt, cumin, nutmeg, baking powder, caramel syrup<\/p>\n<p>Instructions<\/p>\n<p>Mix all dry<br \/>\nMix all wet in separate bowl<br \/>\nToss fruit or dried bread in web<br \/>\nBake in greased dish 350 degrees for 45 minutes<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cut strawberries into pieces Add blueberries, blackberries, and raspberries (or other fruit) Mix 1\/2 C cornstarch or other &#8220;starch&#8221; powder with 1\/2 C sugar Toss fruit with sugar mixture Pour into cast iron skillet FRUIT CRISP TOPPING 3\/4 C Oatmeal Crushed pecans or walnuts 1\/2 C AP flour 1\/2 C brown sugar 1 stick melted &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/kind-of-a-crisp\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Kind of a Crisp&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1763","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/1763","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=1763"}],"version-history":[{"count":2,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/1763\/revisions"}],"predecessor-version":[{"id":20011,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/1763\/revisions\/20011"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=1763"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=1763"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=1763"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}