{"id":17395,"date":"2019-03-19T09:26:50","date_gmt":"2019-03-19T16:26:50","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=17395"},"modified":"2019-03-19T09:26:50","modified_gmt":"2019-03-19T16:26:50","slug":"marinated-mushrooms","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/marinated-mushrooms\/","title":{"rendered":"Marinated Mushrooms"},"content":{"rendered":"<ul>\n<li>2 C water<\/li>\n<li>1 C white wine<\/li>\n<li>8 pieces orange peel<\/li>\n<li>3 cloves garlic<\/li>\n<li>1 TBL fresh rosemary<\/li>\n<li>2 bay leaves<\/li>\n<li>salt<\/li>\n<li>1 tsp crushed red pepper<\/li>\n<\/ul>\n<ol>\n<li>Bring above to a boil.<\/li>\n<li>Fresh champignon mushrooms &#8211; meaty.<\/li>\n<li>Toss mushrooms to cover.<\/li>\n<li>Put into glass jar with liquid.<\/li>\n<li>Marinate overnight.<\/li>\n<\/ol>\n<p><strong>Dress the Mushrooms<\/strong><\/p>\n<ul>\n<li>Strain liquid from mushrooms<\/li>\n<li>Remove large pieces of spices<\/li>\n<li>2 TBL parsley<\/li>\n<li>1 TBL olive oil<\/li>\n<\/ul>\n<ol>\n<li>Toss mushrooms in parsley and olive mixture.<\/li>\n<li>Serve in a pretty bowl.<\/li>\n<li>Suggestion:\u00a0 For appetizer, stab some of them with toothpicks.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>2 C water 1 C white wine 8 pieces orange peel 3 cloves garlic 1 TBL fresh rosemary 2 bay leaves salt 1 tsp crushed red pepper Bring above to a boil. Fresh champignon mushrooms &#8211; meaty. Toss mushrooms to cover. Put into glass jar with liquid. Marinate overnight. Dress the Mushrooms Strain liquid from &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/marinated-mushrooms\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Marinated Mushrooms&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[180],"tags":[],"class_list":["post-17395","post","type-post","status-publish","format-standard","hentry","category-book-appetizers"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/17395","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=17395"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/17395\/revisions"}],"predecessor-version":[{"id":17396,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/17395\/revisions\/17396"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=17395"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=17395"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=17395"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}