{"id":15561,"date":"2018-03-04T16:52:56","date_gmt":"2018-03-04T23:52:56","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=15561"},"modified":"2018-03-04T16:56:20","modified_gmt":"2018-03-04T23:56:20","slug":"lamb-meatballs","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/lamb-meatballs\/","title":{"rendered":"Lamb Meatballs in Lemon Sauce"},"content":{"rendered":"<p>Meatballs<\/p>\n<ul>\n<li>ground lamb<\/li>\n<li>salt<\/li>\n<li>egg<\/li>\n<li>bread crumbs<\/li>\n<li>yogurt<\/li>\n<li>toasted pine nuts<\/li>\n<li>parsley<\/li>\n<li>lemon rind<\/li>\n<li>grated Parmesan cheese<br \/>\n1.\u00a0 Mix ingredients, make 1.5 inch balls<br \/>\n2.\u00a0 Bake 20 minutes at 400\u00ba<\/li>\n<\/ul>\n<p>Sauce<\/p>\n<ul>\n<li>egg<\/li>\n<li>lemon juice<\/li>\n<li>stock<\/li>\n<li>salt pepper<br \/>\n1.\u00a0 Whisk together and heat over VERY low heat until thickened<br \/>\n2.\u00a0 Strain to remove the inevitable lumps<\/li>\n<\/ul>\n<p>Serve with FETTUNTA<\/p>\n<ul>\n<li>Toast plain bread<\/li>\n<li>Brush with garlic and EVOO<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Meatballs ground lamb salt egg bread crumbs yogurt toasted pine nuts parsley lemon rind grated Parmesan cheese 1.\u00a0 Mix ingredients, make 1.5 inch balls 2.\u00a0 Bake 20 minutes at 400\u00ba Sauce egg lemon juice stock salt pepper 1.\u00a0 Whisk together and heat over VERY low heat until thickened 2.\u00a0 Strain to remove the inevitable lumps &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/lamb-meatballs\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Lamb Meatballs in Lemon Sauce&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[188],"tags":[],"class_list":["post-15561","post","type-post","status-publish","format-standard","hentry","category-book-meat-to-eat-other"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/15561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=15561"}],"version-history":[{"count":3,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/15561\/revisions"}],"predecessor-version":[{"id":15564,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/15561\/revisions\/15564"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=15561"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=15561"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=15561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}