{"id":15084,"date":"2017-12-16T17:14:27","date_gmt":"2017-12-17T00:14:27","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=15084"},"modified":"2017-12-17T10:12:46","modified_gmt":"2017-12-17T17:12:46","slug":"sukiyaki","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/sukiyaki\/","title":{"rendered":"Sukiyaki"},"content":{"rendered":"<p>This is NOT traditional sukiyaki, this is just what I do.<\/p>\n<ul>\n<li>1\/2 C soy sauce<\/li>\n<li>1\/2 C sake<\/li>\n<li>1\/2 C mirin<\/li>\n<li>1\/4 C sugar<\/li>\n<\/ul>\n<p>Bring to a boil<\/p>\n<ul>\n<li>Cut beef or pork very thinly &#8211; almost shaved<\/li>\n<li>In a large cast iron skillet saute mushrooms, leek strips, and cabbage &#8211; keep separate<\/li>\n<li>Once sauteed, push them to the side so that the center of the skillet is open<\/li>\n<li>Add firm tofu and rice noodles &#8211; push them to the side<br \/>\n&#8211; You should have five things to the side, with the center open<\/li>\n<li>Cook the thin meat briefly and then top everything with the sauce, but mostly the meat<\/li>\n<li>Bring up the heat so that parts of it are simmering, then serve family style<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>This is NOT traditional sukiyaki, this is just what I do. 1\/2 C soy sauce 1\/2 C sake 1\/2 C mirin 1\/4 C sugar Bring to a boil Cut beef or pork very thinly &#8211; almost shaved In a large cast iron skillet saute mushrooms, leek strips, and cabbage &#8211; keep separate Once sauteed, push &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/sukiyaki\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Sukiyaki&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-15084","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/15084","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=15084"}],"version-history":[{"count":5,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/15084\/revisions"}],"predecessor-version":[{"id":15089,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/15084\/revisions\/15089"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=15084"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=15084"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=15084"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}