{"id":14623,"date":"2017-09-16T10:40:53","date_gmt":"2017-09-16T17:40:53","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=14623"},"modified":"2022-09-27T13:27:44","modified_gmt":"2022-09-27T20:27:44","slug":"tuna-tar-tar","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/tuna-tar-tar\/","title":{"rendered":"Tuna Tar Tar"},"content":{"rendered":"<p>Adapted from Jeff Smedstad &#8211; Elote Cafe in Sedona, Arizona.<\/p>\n<p><strong>Jeff&#8217;s Special Elote Mayo Mixture<\/strong><\/p>\n<ul>\n<li>1\/2 C Best Foods mayonnaise<\/li>\n<li>1 tsp granulated sugar<\/li>\n<li>1\/2 tsp granulated garlic<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Choloula to taste<\/li>\n<li>1 TBL fresh lime juice<\/li>\n<\/ul>\n<p><strong>Ingredints<\/strong><\/p>\n<ul>\n<li>1 LB Grade #1 Tuna<\/li>\n<li>2 TBL grated carrot<\/li>\n<li>1 TBL finely diced radish<\/li>\n<li>2 TBL diced onion<\/li>\n<li>generous portion of cilantro<\/li>\n<li>2 TBL bottled lime juice<\/li>\n<li>1\/2 sliced avocado<\/li>\n<li>dash of soy sauce<\/li>\n<li>dash of cream of tartar<\/li>\n<li>1\/2 C Elote Mayo Mixture<\/li>\n<\/ul>\n<p><strong>Step by Step<\/strong><\/p>\n<ol>\n<li>Cut your tuna into small pieces<br \/>\nRemove the black vein from the fish if present<\/li>\n<li>Mix all ingredients except tuna<\/li>\n<li>Toss mixture with tuna<\/li>\n<li>Serve on rustic crackers<\/li>\n<\/ol>\n<p>Do not keep for more than 6 hours<\/p>\n<p>&nbsp;<\/p>\n<p>Adapted from Lincoln Steakhouse and Bar &#8211; Chef John Frasier<\/p>\n<ul>\n<li>Sashimi Grade Aji Tuna &#8211; cubed<\/li>\n<li>Avocado, lime, salt pepper<\/li>\n<li>Pineapple Juice<\/li>\n<li>Soy Sauce &#8211; low sodium<\/li>\n<li>Thai Chili Paste<\/li>\n<li>Lemon Zest<\/li>\n<li>Fresh Ginger<\/li>\n<li>Fresh Garlic<\/li>\n<li>Chopped Jalapenos<\/li>\n<li>Charred Pineapple<\/li>\n<li>Red Bell<\/li>\n<\/ul>\n<p>Combine<\/p>\n<ul>\n<li>1 TBL soy sauce<\/li>\n<li>1 TBL pineapple juice<\/li>\n<li>Dab of chili paste<\/li>\n<li>Lemon Zest, Grate Ginger\n<ul>\n<li>Let marinate 3 minutes<\/li>\n<\/ul>\n<\/li>\n<li>In food ring add\n<ul>\n<li>1\/4 ringAvocado<\/li>\n<li>3\/4 ring tuna<\/li>\n<li>Fresh peppers and Garlic on the side<\/li>\n<li>pineapple on the top<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Adapted from Jeff Smedstad &#8211; Elote Cafe in Sedona, Arizona. Jeff&#8217;s Special Elote Mayo Mixture 1\/2 C Best Foods mayonnaise 1 tsp granulated sugar 1\/2 tsp granulated garlic Salt and pepper to taste Choloula to taste 1 TBL fresh lime juice Ingredints 1 LB Grade #1 Tuna 2 TBL grated carrot 1 TBL finely diced &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/tuna-tar-tar\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Tuna Tar Tar&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[180,189],"tags":[],"class_list":["post-14623","post","type-post","status-publish","format-standard","hentry","category-book-appetizers","category-book-meat-to-eat-seafood"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/14623","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=14623"}],"version-history":[{"count":4,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/14623\/revisions"}],"predecessor-version":[{"id":22375,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/14623\/revisions\/22375"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=14623"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=14623"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=14623"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}