{"id":13624,"date":"2016-12-26T23:27:48","date_gmt":"2016-12-26T23:27:48","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=13624"},"modified":"2017-12-02T21:40:47","modified_gmt":"2017-12-03T04:40:47","slug":"beef-rolls","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/beef-rolls\/","title":{"rendered":"Beef Rolls"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>Large piece of low-end meat (eg) Top or Bottom Round<\/li>\n<li>Bread pieces (eg) sub roll<\/li>\n<li>Milk<\/li>\n<li>Parsley<\/li>\n<li>2 hard boiled eggs<\/li>\n<li>1 fresh egg<\/li>\n<li>handful of raisins<\/li>\n<li>Parmesan, parsley and garlic to taste<\/li>\n<li>1 C red wine<\/li>\n<li>tomato paste<\/li>\n<li>16-20 oz of crushed tomato<\/li>\n<\/ul>\n<p><strong>Step by Step<\/strong><\/p>\n<ol>\n<li>Soak sub roll pieces in milk to soften<\/li>\n<li>Squeeze out excess milk<\/li>\n<li>Break bread apart in a mixing bowl<\/li>\n<li>Chop and mix in two hard boiled eggs<\/li>\n<li>Add raisins<\/li>\n<li>Grated Parmesan<\/li>\n<li>Chopped parsley<\/li>\n<li>Minced garlic<\/li>\n<li>&#8211; Set aside<\/li>\n<li>Carefully cut VERY thin slices of meat<\/li>\n<li>Pound with tenderizing hammer<\/li>\n<li>Lay down a slice of ham or proscuito<\/li>\n<li>Add a spear of Provalone cheese and some stuffing<\/li>\n<li>Roll up tightly like a burrito and secure with a toothpick<\/li>\n<li>Sear in a Dutch oven in a bit of EVOO 3-5 minutes<\/li>\n<li>Saute garlic and onion<\/li>\n<li>Move onion aside and sear some tomato paste in a bare spot<\/li>\n<li>Deglaze with 1 C of red wine &#8211; bring to a boil<\/li>\n<li>Add 16-20 oz of crushed tomato<\/li>\n<li>Add bay leaf, dried oregano and then add the beef rolls &#8211; mostly covered<\/li>\n<li>Bring back to a simmer, then cover and braise for 1-2 hours<\/li>\n<li>Keep an eye on the liquid level and top off with water or stock when necessary.<\/li>\n<li>Serve with a nice piece of French or Italian bread<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Large piece of low-end meat (eg) Top or Bottom Round Bread pieces (eg) sub roll Milk Parsley 2 hard boiled eggs 1 fresh egg handful of raisins Parmesan, parsley and garlic to taste 1 C red wine tomato paste 16-20 oz of crushed tomato Step by Step Soak sub roll pieces in milk to &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/beef-rolls\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Beef Rolls&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[172],"tags":[],"class_list":["post-13624","post","type-post","status-publish","format-standard","hentry","category-meat-to-eat"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/13624","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=13624"}],"version-history":[{"count":4,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/13624\/revisions"}],"predecessor-version":[{"id":13628,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/13624\/revisions\/13628"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=13624"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=13624"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=13624"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}