{"id":10440,"date":"2016-03-26T15:14:31","date_gmt":"2016-03-26T15:14:31","guid":{"rendered":"https:\/\/www.grandpacooks.com\/recipes\/?p=10440"},"modified":"2016-03-26T15:14:31","modified_gmt":"2016-03-26T15:14:31","slug":"orange-cream-layer-cake","status":"publish","type":"post","link":"https:\/\/www.grandpacooks.com\/recipes\/orange-cream-layer-cake\/","title":{"rendered":"Orange Cream Layer Cake"},"content":{"rendered":"<p>Ingredients<\/p>\n<ul>\n<li>1 C granulated sugar<\/li>\n<li>2 eggs<\/li>\n<li>zest and juice from one lemon<\/li>\n<li>zest and juice from 1 orange<\/li>\n<li>1 sponge cake<\/li>\n<li>1 C Dream Whip (or <a href=\"https:\/\/www.grandpacooks.com\/recipes\/whipped-cream-topping\/\">make your own<\/a>)<\/li>\n<\/ul>\n<ol>\n<li>Blend sugar in food processor about a minute to break down the granules<\/li>\n<li>Add eggs and juices<\/li>\n<li>Cook together just until it comes to a boil<\/li>\n<li>Cover and set aside off heat<\/li>\n<li>Mix in zest from lemon and orange<\/li>\n<li>Gently fold whipped cream into orange mixture<\/li>\n<li>Carefully cut sponge layers in half, creating two half circles<\/li>\n<li>Laying the flat side down (creating two arches)\u00a0 cut into layers<\/li>\n<li>Spread topping on layers, tops and sides<\/li>\n<li>Refrigerate<\/li>\n<li>Make in the morning to serve in the evening, or in the evening to serve at lunch the following day<br \/>\n&#8211; That is:\u00a0 refrigerate at least eight hours<\/li>\n<li>Serve cold<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 C granulated sugar 2 eggs zest and juice from one lemon zest and juice from 1 orange 1 sponge cake 1 C Dream Whip (or make your own) Blend sugar in food processor about a minute to break down the granules Add eggs and juices Cook together just until it comes to a &hellip; <a href=\"https:\/\/www.grandpacooks.com\/recipes\/orange-cream-layer-cake\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Orange Cream Layer Cake&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10440","post","type-post","status-publish","format-standard","hentry","category-grandpas-private-collection"],"_links":{"self":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/10440","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/comments?post=10440"}],"version-history":[{"count":1,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/10440\/revisions"}],"predecessor-version":[{"id":10443,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/posts\/10440\/revisions\/10443"}],"wp:attachment":[{"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/media?parent=10440"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/categories?post=10440"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandpacooks.com\/recipes\/wp-json\/wp\/v2\/tags?post=10440"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}