These are from Martha Stewart Web Site * 3/4 cup (1 1/2 sticks) salted butter * 2 2/3 cups sugar * 1 can (5 ounces) evaporated milk * 12 ounces semisweet chocolate, finely chopped * 2 1/4 cups Momma Reiner’s Homemade Marshmallow Cream (recipe below) * 1/2 teaspoon pure vanilla extract Instructions 1.Melt butter in … Continue reading Momma Reiner’s Chocolate Fudge